-
Level easy
Course: Breakfast
Main Ingredient: Egg
Ingredients
- 1 english muffins
- 1 american cheese - slice
- 1 eggs
- 1 ham - slice
- to taste salt
Directions
- Split the muffin and place facedown on butter pan to toast on medium heat
- Sear the slice of ham quickly in the frying pan
- Heat a frying pan on medium-low and spray or brush with olive oil. Add a silicone egg ring and also sprat or brush with olive oil
- Break an egg in a small bowl then pour into the egg ring
- Break the egg yolk with the back of a spoon and lightly salt the egg
- Add an ice cube the pan then cover and cook for 4 to 5 minutes until the desired consistency. ( try not to peak to much to keep the steam in )
- Remove the egg and assemble the sandwich with either the cheese first or between the egg and ham
- Wrap in foil until all your sandwiches are complete
Try adding mayo to the sandwich.